
Who should enroll in B.Sc. (Hotel Management) OM STERLING GLOBAL UNIVERSITY ?
Why Should You Learn This course?
-
Multiple Specialisations
Ability to make a difference -
Big Salaries on Offer
Job opportunities on the Rise -
In High-Demand
Required in every Industries
Hiring Company






What you will learn
- Fundamentals of Hospitality & Tourism Industry
- Food Production & Culinary Arts
- Food & Beverage Service Operations
- Front Office Management & Guest Relations
- Housekeeping & Facility Management
- Hospitality Marketing & Sales Strategies
- Hotel Accounting & Financial Management
- Event Planning & Banquet Management
- Customer Service Excellence in Hospitality
- Hospitality Law & Ethics
- Hotel Information Systems & Technology
- Menu Planning & Nutrition Management
- Hospitality Entrepreneurship & Business Development
- Revenue Management in Hotels
- Sustainable Practices in Hospitality Industry
- International Hotel & Resort Management
- Soft Skills & Personality Development
- Internship & On-the-Job Training in Star Hotels
Technologies you'll Master

Our B.Sc. (Hotel Management) program is designed to meet modern hospitality standards, equipping students with skills and tools such as: Property Management Systems (PMS), OPERA, IDS Next, Banquet Management Software, MS Excel (Advanced), Food Costing Tools, and more....



Project

This project aims to help everyone who is planning to know their expenses and save from it.

This project aims to clean and transform raw data into a more understandable, useful and efficient format.

This Project aims to Publish the Power Bi data report in the model of Power Bi workspace.

This Project refers to Analyse all the Post and user insights of Instagram by using Data Analytics.

This Project uses payroll data and applies data analytics to allow businesses to understand economic trends and patterns make better decisions.
Program outcomes
- Develop Culinary Expertise.
- Understand Hospitality Operations.
- Enhance Customer Service Skills .
- Utilize Hotel Technology.
- Ensure Quality & Safety Standards.
- Manage Hotel Finances .

- Semester 1
- Semester 2
- Semester 3
- Semester 4
- Semester 5
- Semester 6